Tirpse is on the 2nd floor of K11 Musea, a Japanese-French cuisine spot — we stopped by for pastries and coffee. Chef Rin Horiuchi won Best Pastry Chef at 100 TABLES 2022, and the prices reflect that. An iced americano runs 38 HKD (about 306 baht). There are only two cakes: the white Cloud (128 HKD), with cream and a light, fragrant white chocolate rose mousse, followed by a raspberry and pomegranate jelly, with lychee bavarois and coconut dacquoise at the base — genuinely delicious, our favorite of the two.
The Forest (108 HKD) has a black chocolate glaze, followed by a white chocolate coconut mousse layer, a black chocolate cake layer, and cherry compote at the bottom — also delicious. This place only has these two cakes, but they're both excellent.
